
2010 Population: 2,942 Provincetown grew very slowly during the 18th century and its population fluctuated with the price of fish. Farming was of secondary importance and aside from the fishing industry, there were only some salt works and one mill. After the Revolution, the town boomed and its population rose 276.6% between 1790 and 1830. Despite its relative lack of good farm land, by the middle of the 19th century, Provincetown had developed as the prime maritime, fishing and commercial center of the Cape. The Civil War, which destroyed so much New England business, only provided more markets for Provincetown's fish. Portuguese sailors, picked up by American ships in the Azores and Cape Verde Islands to fill out their crews, came to Provincetown to live and additional Portuguese immigrants had moved to town by the 19th century to work on the whaling boats and coastal fishing vessels. In 1875, there were 25 coastwise and 36 ocean vessels operating in town, more than any community in the state including Boston. Provincetown was a bustling place with all of the ancillary maritime businesses operating, such as ship chandlers, shipwrights, sail makers, caulkers, riggers and blacksmiths. |
Come join us year-round for luxury accommodations in an historic city. The Somerset House Inn bed and breakfast is located on Commercial Street in Provincetown, MA, right across from Cape Cod Bay. Many of the rooms boast bay views. Dine on a hot breakfast, imbibe on cocktails during our nightly cocktail hour. In the past we have been fortunate to host several travel writers. They have some amazing things to say about our home and town. GoNOMAD.com traveled here in October so this is a good article on fall travel. A writer from Passport Magazine visited in June so this article gives you a different perspective.
378 Commercial St, Provincetown, MA
phone: (508) 487-0383
map / details
| On this Day - August 17th (2006) Monday August 17, 2026 |
| Cape Escape 2006
I was taking a trip back through time and stopped in 2006, August 17th, twenty years ago. We were at the Cape and the weather was perfect.
Provincetown
Who doesn't love a Parade? Provincetown knows how to celebrate. Even the spectators got into the act.
Same-sex marriage became legally recognized in Massachusetts on May 17, 2004. This made Massachusetts the first U.S. state to allow same-sex couples to marry. It seemed fitting that P-Town had a musical with that theme.
If you have the body why not flaunt it?
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I post On This Day photos on a regular basis on this site and also on my Buy Me A Coffee page.
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| Tony Monday August 17, 2026 |
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A 19-year-old college student spends his summer break in a strange town far away from his school and his family home. He sees and hears new things, has new experiences. The summer for the young man is? LIFE CHANGING!
That's MY story. That summer happened for me when I was 19.
And it happened to Anthony Bourdain when he was 19. The new movie Tony is his story. To a small degree, I can relate.
In his 2000 book Kitchen Confidential, Anthony Bourdain writes about his culinary experiences, starting with the summer he spent in the resort town of Provincetown, Massachusetts working in a restaurant. This film is fictional, based on (inspired by? Adapted from? What's the legal term here?) Bourdain's recollections he shares in the book.
Tony (Dominic Sessa) takes a bus to Cape Cod mainly because Nancy (Emilia Jones), a girl he likes, tells him she's spending her summer there. Sessa, who was excellent in his rookie outing in The Holdovers, is convincing as the smart ass who keeps telling people he's a writer. His first restaurant gig is washing dishes. Meanwhile, his pursuit of the girl moves along slowly.
Here are the real Anthony Bourdain's words that appear on screen at the beginning of the film: ?I was?to be frank?a spoiled, miserable, narcissistic, self-destructive and thoughtless young lout, badly in need of a good ass-kicking.?
Sessa is good. He looks a bit like Bourdain, tall and lanky. But it's the supporting cast that makes this movie better.
The restaurant owner (Antonio Banderas) provides Tony with a gig and a place to stay. But it's his guidance and tolerance in the kitchen that makes this fictional portrayal so appealing. When it's time to hand out awards in a few months, Banderas should be in the mix.
Kitchen crew mate Sal (Leo Woodall) turns young Tony on to various vices including cocaine. Sal is a lady killer who, when a wedding party celebrates at the restaurant, has his way with the bride.
Tony, the movie, and Sessa, the actor, demonstrate palpable changes in the young future media giant. Does a person grow up that much over one summer? As noted, this is a fictional depiction and there's been embellishment. Then again, was Bourdain's book, the source material, fact-checked? Should we take his words in the book at face value? Hmmm.
For Tony Bourdain, at the start of the summer he turns 19, he wanted to be a writer. At the end of his summer, he wanted to pursue a culinary career. He learned a lot about the industry and about himself. Of course he had a restaurant career and then went on to hone his talent as a writer years later.
Tony is one of my favorite movies of the year. And not just because it has led me to recall a similar summer in my life. It has an enjoyable story and an overall good vibe, not to mention a few big laughs.
Tony is directed by Matt Johnson who is a co-writer of the script with three others. Tony is rated R.
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| Breaking: Dive team activated after multiple people reported caught in rip current at Herring Cove Beach in Provincetown Friday August 14, 2026 |
| PROVINCETOWN ? The Barnstable County Dive Team was activated to Provincetown. Several people reportedly got caught in a rip current at the far North end of Herring Cove Beach. Two people were rescued by the Provincetown Fire Marine Unit. A woman was unaccounted for prompting the dive team activation. CWN will bring you further details [?] |
| Provincetown Portuguese Bakery: 90 Years of Delicious Thursday August 13, 2026 |
| One my favorite places to visit in Provincetown is the Portuguese Bakery at 299 Commercial Street. It has delicious, traditional Portuguese food and an interesting history.
Before becoming a mecca for artists and gay partiers, Provincetown was a bustling fishing community. Portuguese fishermen began immigrating here around 1900 and brought with them their language, customs, faith, and culinary traditions, all of which became woven into the fabric of Provincetown life.
Opened around 1900, the bakery initially sold just bread and staples to working families and fisherman going out to sea. It was established as the Portuguese Bakery by Antonio Brito in 1936 and has been in business for 90 years, run by a a succession of Portuguese families. The business became known for authentic Portuguese breads and pastries.
Malassadas, a favorite Portuguese fry dough is one of the most popular pasteries, fried up for all to see in the front window of the shop. The recipe has been passed down through the generations. ?Mal assada ? means ?undercooked? in Portuguese, which refers to the fried sweet's golden-brown exterior that gives way to a soft, doughy inside.
In addition to malassadas, favorites include pasteis de nata, Portuguese custard tarts; sweet bread; Bolas de Berlim; almond pastries; and numerous regional specialties inspired by recipes from Portugal and the Azores.
Next time you are in Provincetown, MA, make sure you make a stop in the Portuguese Bakery. You won't regret it! |
| Provincetown Police warn of fund raising scam Wednesday August 12, 2026 |
| PROVINCETOWN ? From Provincetown Police: Earlier Wednesday, a local organization received a phone call from someone claiming to be fundraising and asking for a donation on behalf of the Provincetown Police Department. Please be aware that the Provincetown Police Department does not conduct fundraising or solicit donations over the phone. This call was a scam. [?] |